Wednesday, March 16, 2011

Extra #2

I know this post is quite a bit after we watched King Corn, but recently I've caught myself checking ingredients in my food to see if they have corn in them. That documentary really made me realize how much corn is really used. Growing up in a farming family, I never really knew what exactly the corn my grandparents grew would be made into. I always thought the corn was just sold to be made into animal feed since it was so hard and didn't appear to be edible. The movie definitely was an eye opener to see just how much corn we consume!

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